Celebrate Labor Day with One of These Cocktails

Hornitos Tequila Zarza

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Ingredients: • 2 parts Hornitos Reposado Tequila • 1-part Simple Syrup • 1-part Fresh Lemon Juice • Blackberries • Float: DeKuyper Creme de Cassis Liqueur Directions: Combine all ingredients, excluding liqueur. Shake well. Strain and serve over crushed ice in a rocks glass. Float liqueur on top. Garnish with fresh blackberries.

On The Rocks The Cosmopolitan

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Ingredients: A wildly popular cocktail, the Cosmopolitan is a simple cocktail with a big history. This classic cocktail blends flavors of cranberry, triple sec, lemon zest and lime - cut through with smooth EFFEN Vodka. Directions: Simply pour over ice and enjoy!

Pinnacle Light & Ripe Apricot Honeysuckle Green Tea

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Ingredients: • 1.5 parts Pinnacle Apricot Honeysuckle • 3 parts Unsweetened Green Tea • .25 oz (½ Tbsp) Honey • 2 Peach slices • Soda Water Directions: In a highball cocktail glass, gently muddle peach slices and honey. Add Pinnacle Light & Ripe Apricot Honeysuckle, green tea and ice. Stir to combine. Top with soda water and garnish with additional peach or apricot slices.