Tagged: Tempranillo

Cooking steak on the stove top

New Summer Traditions with Great Food and Tempranillo

When it comes to summer, it’s safe to say that I get pretty excited about everything that comes with it. Great weather, backyard parties, vacations, hanging by the water, cooking and eating outside—I know I can’t be alone. While I’ve always been this way, I have to note something interesting I noticed about how the season is enjoyed after making my move to Los Angeles oh so many years ago: the locale specifics.