First published in 1964, The Drinking Man’s Diet ($5+ USD) was the originator of low-carb diets. Written by Gardner Jameson and Elliott Williams, two men who understood that upwards of 60 million people in the United States enjoyed a carb-free cocktail every now and then. This little book doesn’t promote the act of drinking, but merely introduces a new approach to staying thin, all-while enjoying your cocktail of choice.
The Drinking Man’s Diet reaches its 50th year in publication, and with that, an anniversary edition is now available. Grab your copy today over on Amazon.