With its highly-anticipated opening in July 2021, Hard Rock Hotel Madrid has now unveiled a new dining experience — the ‘Green Room’. This private nine-course Chef’s table space offers international guests as well as locals an immersive culinary journey led by Executive chef Juan Perez who tells us about his life and motivation to become one of today’s best chefs.
Here’s what you can expect at the Green Room:
- Private dining experience for 2 hours, with availability on Friday and Saturdays for two sittings (8 pm – 10 pm; 10.15 pm – 12.15 am)
- Gastronomic nine-course tasting menu for a maximum of six guests
- Menu is presented in three acts; The Forest, Madrid, and The Sea. Each act is paired with wines and cocktails as well as a curated soundtrack that takes guests on a multi-sensory journey
