If you've ever done a beer tour before or perhaps you're just a knowledgeable fan of beer, then you know how important barley is as an ingredient. It is said to be the soul of beer, and the growers who harvest it, the heart.
A few weeks back I woke up to an email about barley. It was an invitation from my friends at Anheuser-Busch, who asked if I would like to join their Behind the Scene with Barley, aka #BudweiserBarley media trip.