National Mojito Day is on July 11 and to make sure you’re ready for it I am featuring two refreshing BACARDI Mojito recipes that are new takes on the original.
If you think that you’re too old to drink Jägermeister or that it is only good consumed as an ice-cold shot, think again. Clearly, you’ve never tried a good Jägermeister cocktail before.
If there is one thing I love it’s going to brunch with friends. There’s nothing quite like enjoying a few cocktails with your buds while gorging on delicious foods between breakfast and lunch.
We’re officially less than three weeks away from the 145th Kentucky Derby and, if you happen to be going but don’t quite have your plans laid out, might I introduce you to the 2019 Woodford Reserve Mint Julep Cups?
Summer is at its peak and so is the temperature. The sweltering heat makes for a great day at the pool.
I’m not really sure when this became a thing, but as soon as Fall hits we are all inundated with pumpkin...
If you’re on the lookout for new refreshing cocktails for this Labor Day weekend, look no further than this recipe using BACARDÍ Reserva Ocho.
I’ve found, through a series of delightful trial and errors, that using Perrier’s 7 flavorful carbonated mineral waters makes for an exciting addition to any cocktail (or mocktail). In fact, it’s more than just an addition–It usually shines as the main ingredient.
I make a lot of new friends when I travel. Especially at the hotel bar I’m staying at. Most recently, I spent some time in Puerto Rico at the La Concha Resort.