Today, I was sent a video from Soneva–the world-leading resort operator–which showcases just how they plan on opening their resorts to guests. The video titled, “The New Normal,” features Soneva CEO & Founder, Sonu Shivdasani
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So you’ve decided to vacation in Playa Mujeres. Perhaps it was through a friend’s recommendation or maybe you read my article on Travelocity: Falling in Love All Over Again in Playa Mujeres.
Are you looking forward to making it back to Sin City, but not ready for the Las Vegas Strip? I can...
Bahamas Escapes is Crystal Cruises new campaign to get guests cruising to the Caribbean again. They’ve partnered with The Bahamas on this campaign…
I have wanted to visit Japan for as long as I can remember. Sadly, the last few years of work travel never took me there. And now that we are in a pandemic, I’m really not sure when I’ll be able to go. One thing is for sure, I am always on the lookout for exciting and safe opportunities to visit Japan when things begin to open back up.
When I’m in Mexico, I try to eat fish as often as possible. You will almost always find “fish of the day” options on lunch and dinner menus since most resorts are just a stone’s throw away from the ocean. How can you pass up freshly caught fish every day while you’re in paradise? I know I can’t.
Soneva is inviting guests to meet “The Tastemakers,” the brand’s highly dedicated, international lineup of chefs and sommeliers who create the one-of-a-kind dining experiences every day at Soneva’s world-leading luxury resorts in Thailand and the Maldives.
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Lots of great news has been coming out about Carnival Cruise Lines’ new Mardi Gras ship. Last week, Carnival unveiled further details on numerous accommodations for guests, including the new premium category Carnival Excel suites with select amenities.
One of my fellow Travelocity Gnomads, Mike’s Road Trip, produced an awesome video of our time in Los Cabos, Mexico. It was Sarah and my first time there and we had no idea how different it would be compared to the various other Mexico destinations we’ve been to.