I recently returned from a five-night sailing on Holland America Line’s brand new Rotterdam cruise ship. There were countless dining experiences that were unforgettable and left me wanting more. I feel bad for my social media following for having to sit through Instagram story after story sharing everything I ate.
Food & Drink
Redbreast Irish Whiskey is inviting whiskey fans to join the flock in helping keep the common birds common. The Irish whiskey brand teamed up with Irish actor, comedian, and whiskey lover, Chris O’Dowd, to create a funny video featuring the brand’s “spokesbird,” Robin Redbreast.
With its highly-anticipated opening in July 2021, Hard Rock Hotel Madrid has now unveiled a new dining experience — the ‘Green Room’.
Hearing about a large event, what comes straight into your mind? There must be a lot of food and beverages options...
Crafted by mixologist Walter Pintus (Head of Bars at The Conduit in London), the Pumpkin Spice Spritz uses fresh pumpkin and spices, making it an authentic Fall recipe sure to put you in the mood for cold-weather sipping.
I am so eager to get back on a cruise trip. Before the pandemic, I was cruising anywhere between 3-5 times per year and absolutely adored it. There are thousands of reasons to miss cruising but for me, it’s the dining and lounges onboard.
Glenfiddich will mix its rare whisky with NFT artwork for its upcoming limited release in collaboration with BlockBar, an NFT marketplace for premium wine and spirits.
Hay’s Place restaurant will be the final addition to Pebble Beach Company’s new Tiger Woods-designed short course, The Hay. The restaurant, which will be located atop Peter Hay Hill, will serve a Mexican-inspired menu in a relaxed atmosphere, making it ideal for a leisurely lunch, dinner, or after-round drink.