There have been times in my two decades living in Los Angeles where I’ve thought about leaving this crazy city. Then a pop-up like the Museum of Ice Cream shows up and I realize how crazy I was to think I’ll ever leave.
You might have heard about the famous Museum of Ice Cream when it made news for selling out tickets in just a few hours for their NYC opening. Now, the ice cream exhibit has set its sites on DLTA this April. Tickets go on sale April 3rd at 9am PST, and yes, they will have the sprinkle pool (with 100 million sprinkles), a ‘mint’ row house, a room with 10,000 bananas, and more!
Throughout the museum’s Cali residency you can expect a rotation of one “scoop of the week” from local creameries including McConnell’s, Salt & Straw, Coolhaus x Cuisinart and CREAM. Additionally, there will be a special mochi ice cream tasting from My/Mo.
Will you be visiting the Museum of Ice Cream this spring?
